In her book released last fall, Deceptively Delicious, Jessica Seinfeld slips chickpeas into her chocolate chip cookies and purees butternut squash into her mac and cheese. The general premise is that kid food is fried and white. But if you can slip in something on the sly—say, cauliflower into mashed Read more »
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Alpha Females
by Ann Handley January 29, 2008 » Add more comments.
Two or three years ago, I found myself on a list of people who take turns cooking in a soup kitchen. And so, every few months, I do. I can’t say I particularly look forward to it. But to beg off the list at this point would require a phone Read more »
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